Shrimp in Olive Oil Garlic and Chili - Gambas Aceite de Oliva, Ajo y Chile. Konserva, 110g

Bring the flavours of Spain's Mediterranean coast to your table with Shrimp in Olive Oil, Garlic & Chilli, a gourmet seafood conserva inspired by one of Spain's most beloved seafood dishes: gambas al ajillo.

Made with tender shrimp preserved in premium olive oil and infused with aromatic garlic and chilli, this Spanish seafood delicacy delivers a rich, savoury flavour with a gentle touch of heat. Ready to enjoy straight from the tin, it is an effortless way to create authentic Spanish tapas and restaurant-quality appetizers at home.

If you're looking to buy authentic Spanish canned seafood in Canada, this shrimp conserva is a must-have for seafood lovers and Spanish cuisine enthusiasts.

What Are Gambas al Ajillo? – A Spanish Tapas Classic

Gambas al ajillo is one of Spain's most iconic seafood tapas. Traditionally prepared with shrimp cooked in olive oil with plenty of garlic and chilli, this dish is loved for its simplicity and bold Mediterranean flavours.

This conserva captures the essence of this classic Spanish recipe in a convenient format, allowing you to enjoy authentic Spanish seafood anytime.

Storage and Care

Keep in a cool, dry place away from sunlight and heat sources. After opening, transfer any unused contents to a sealed non-metallic container, refrigerate, and consume within 2–3 days for best quality and freshness.

Includes

• 110g tin of Shrimp in Olive Oil, Garlic & Chili.