Mussels Pate - Paté de Mejillones. Agromar, 100 g

Discover the authentic flavours of the Spanish coast with Agromar Mussel Pâté, a smooth and delicious seafood spread made with carefully selected mussels and premium ingredients.

Known in Spain as paté de mejillones, this gourmet seafood delicacy captures the distinctive taste of mussels with a creamy texture and a rich marine flavour. Made with quality ingredients, including olive oil and carefully balanced seasonings, it offers an elegant and convenient way to enjoy traditional Spanish seafood at home.

A true representation of Spain's renowned conservas tradition, this mussel pâté is perfect for tapas, appetizers, and gourmet moments shared with family and friends.

What Makes Spanish Mussel Conservas Special?

Mussels are a treasured ingredient in Spanish coastal cuisine, especially in regions such as Galicia, where seafood plays a central role in local gastronomy. Through the traditional conservas method, high-quality seafood is carefully prepared and preserved to maintain its flavour, texture, and character.

Agromar brings this culinary tradition to your table with a convenient gourmet pâté inspired by the flavours of Spain's coastline.

Storage and Care

Store in a cool, dry place. Once opened, refrigerate and consume within a few days for best quality.
Serving suggestion: We recommend serving chilled.

Ingredients

Mussels (35%) (MOLLUSCS), hake (FISH), olive oil, powdered egg (EGG), vinegar, milk protein (MILK), spices, and salt.

Includes

100 g of Mussel Pâté.