Solfarmers
Iberian Cheese Cured 5 months - Queso Ibérico Español 5 meses. 250 g
Iberian Cheese Cured 5 months - Queso Ibérico Español 5 meses. 250 g
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Enjoy the rich tradition of Spanish cheesemaking with our Iberian Cheese Aged 5 Months, a premium cheese crafted from a blend of cow's, sheep's, and goat's milk. Carefully aged for five months, this authentic Spanish cheese develops a firm texture, a complex aroma, and a rich, well-balanced flavour that reflects centuries of artisan cheese-making.
If you're looking to buy authentic Spanish cheese in Canada, this Iberian cheese is a delicious choice for everyday enjoyment, tapas, or gourmet entertaining.
Easy Recipe
Enjoy one of Spain's most iconic tapas with just a few ingredients.
Ingredients
- Iberian Cheese Aged 5 Months
- Rustic bread
- Ripe tomato
- Extra virgin olive oil
- Sea salt
Instructions
- Toast the bread until golden.
- Rub the toasted bread with the tomato.
- Drizzle with extra virgin olive oil.
- Top with thin slices of Iberian Cheese.
- Finish with a pinch of sea salt and serve immediately.
Perfect as a light lunch, appetizer, or part of a Spanish tapas board.
Ingredients: Pasteurized cow's, sheep's, and goat's milk. Rennet, cheese cultures, calcium chloride, egg white lysosomes, and salt.
Storage and Care:
- Store in the refrigerator.
- Once opened, keep tightly covered in the refrigerator and consume preferably during the following 7 days.
- Thermally challenged product Requires Special Care. When ordering this product, we recommend selecting Express Shipping during checkout.
Includes: 250 g
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