{"product_id":"shoulder-grain-grass-fed-bone-in-50-iberian-paleta-cebo-campo-50-iberico-redondo-iglesias","title":"Shoulder Grain + Grass Fed Bone In 50% Iberian - Paleta Cebo Campo 50% Iberico. Redondo Iglesias","description":"\u003cp\u003e\u003cspan style=\"color: #d26e0a;\"\u003e\u003cem\u003e* Shipping restriction: this product can't be shipped to the U.S.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the sophistication of Paleta Cebo Campo, a piece of 50% Iberian breed cured for 20 months in the natural cellars of the Sierra de Candelario (Salamanca). Sourced from free-range Iberian pigs fed on a natural diet based on pasture and natural foods, this product offers an authentic flavor and exceptional quality.\u003c\/p\u003e\n\u003cp\u003eThe shoulder, which is presented on the bone to preserve its integrity and flavor, is made without additives, using only 100% natural ingredients. Ideal for those seeking a genuine and pure gastronomic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #d26e0a;\"\u003e\u003cem\u003e\u003cstrong\u003eStorage and Care:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the ham in a cool, dry place, with ideal temperatures between 15°C and 20°C (59°F and 68°F). Avoid direct light and heat sources.\u003c\/li\u003e\n\u003cli\u003eHumidity should be low to prevent mold growth.\u003c\/li\u003e\n\u003cli\u003eAdequate support: Use a ham stand to keep the ham in a vertical position. This makes slicing easier.\u003c\/li\u003e\n\u003cli\u003eProtection of the Cut: Cover the cut surface of the ham with a clean cloth or paper to prevent it from drying out.\u003c\/li\u003e\n\u003cli\u003eAvoid Plastic: Avoid using plastic wrap or cling film.\u003c\/li\u003e\n\u003cli\u003eIf you are not going to consume the ham for a long period of time, you can refrigerate the piece. Be sure to wrap it properly in food-grade paper or a suitable storage bag.\u003c\/li\u003e\n\u003cli\u003eIf you have refrigerated the ham, let it reach room temperature before slicing it to enjoy the best texture and flavor.\u003c\/li\u003e\n\u003cli\u003eFood suitable for celiacs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #d26e0a;\"\u003e\u003cem\u003e\u003cstrong\u003eIncludes: \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 Paleta Cebo Campo 50% Iberian Race Shoulder Bone In, \u003cem\u003eRedondo Iglesias \u003c\/em\u003e(4.3 – 4.7 kg)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Solfarmers","offers":[{"title":"Default Title","offer_id":52510337368357,"sku":null,"price":429.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0922\/7514\/7045\/files\/Buy_Paleta_Cebo_Campo.png?v=1780510662","url":"https:\/\/littlespainmarket.ca\/products\/shoulder-grain-grass-fed-bone-in-50-iberian-paleta-cebo-campo-50-iberico-redondo-iglesias","provider":"Little Spain Market","version":"1.0","type":"link"}